Avocado consumption linked to better overall diet quality

Avocado intake enhances diet quality in randomized trials.

Ketogenic diet shields early memory decline

Keto diet and BHB reverse memory loss in Alzheimer's mice.

Discovery of TB blood test for detection of many silent spreaders

Integrated plasma proteomics reveals biomarkers for tuberculosis diagnosis.

Common diabetic drug linked to “anti-hunger” molecule causes weight loss

It may pave the way to a new class of weight loss drugs.

Early pain identification & holistic care cut opioid use

Duke health's pain & wellness: Leading population health approach.

Musculoskeletal pain leads to premature retirement

Musculoskeletal pain alters retirement timing and work cessation in older adults.

Preventing post-COVID ‘Brain Fog’ by targeting blood vessel

Wnt7a ligands restore blood-brain barrier & cognition in COVID-19 mice.

Protein in human sweat may guard against Lyme disease

SCGB1D2 halts Borrelia burgdorferi growth and impacts Lyme disease risk.

After-meal snack cravings? It’s the work of food-seeking neurons, not hunger

Feeding control via midbrain-subthalamic pathway.

Targeting various COVID variants by altering spike protein structure

Versatile antiviral nanoparticles, effective across SARS-CoV-2 variants.

8-hour time-restricted eating linked to a 91% higher risk of cardiovascular death

Time-restricted eating did not reduce the overall risk of death from any cause.

Mobile app using AI can help diagnose skin melanoma

The study is the first in the world to test an AI-based mobile app.

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