Holiday health challenges uncovered in OSU survey

Americans' holiday struggle with health habits.

Twin studies show vegan diet boosts heart health

Cardiometabolic consequences of omnivorous vs. vegan diets.

Growing liver cancer rates in successive Mexican American generations

Rising liver cancer risk in generations of Mexican Americans: Multiethnic cohort study.

How species of snakes have evolved and adapted?

Habitat and diet are strongly correlated to skull shape in dipsadine snakes.

Beef and dairy nutrient boosts immune response to cancer

Trans-vaccenic acid reprograms CD8+ T Cells for anti-tumor immunity.

Autoimmune link to tooth enamel damage in coeliac disease

Autoimmune amelogenesis imperfecta in APS-1 and coeliac disease patients.

Eating more ultra-processed foods may be linked to higher risk of some cancers

Study finds processed foods, obesity, and cancer link in European research.

Reassessing adolescent fitness impact on future cardiovascular health

Exploring cardiovascular risk in teens: Genes and environment.

Choosing heart-healthy foods with mindfulness

Improving interoception and DASH diet compliance with mindfulness.

Intermittent fasting is safe for Type 2 diabetes

For many people trying to lose weight, counting time is easier than counting calories.

Are eggs good for us? Scientists tackled the debate in a new way

A comprehensive picture of health benefits of eggs.

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